Had trouble coming up with a topic for today's post, so on a whim, I inputted "writing" and "fantasy" into a random blog topic generator. It spat back: "Why We Love Writing (And You Should, Too!)"
No, no, don't. I'm put in mind of the Dorothy Parker quote: "If you have any young friends who aspire to become writers, the second greatest favor you can do them is to present them with copies of The Elements of Style. The first greatest, of course, is to shoot them now, while they’re happy."
In any case, it seems like writers exist (or at least, this writer exists) in a constant state of paradox. We love writing and loathe it, beating our heads against the wall when the beautifully rendered scene in our minds turns into drivel on the page. Our work is derivative drek, but somehow - simultaneously! - worthy of publication by the big houses, glowing reviews, maybe even a movie ...
And the ability to hold both these states in suspension, often at the same time, is probably what makes the writing work. Stray too far in one direction or the other, and the result is stagnation.
So yes, if you're encouraging someone to write, you're telling them, "You should be a little bit unhappy all the time!" On the other hand, you're also telling them to be a bit happy all the time, so ... perhaps it balances out.
That's my story, and I'm sticking to it.
Quotes, musings, tidbits and news from speculative fiction author Lindsey Duncan - click over to This Site for her website.
About Me
- Lindsey Duncan
- I'm a professional harp performer, chef / pastry chef, and speculative fiction writer from Cincinnati, Ohio. My contemporary fantasy novel Flow is available from Double Dragon Publishing, and my science fiction novel Scylla and Charybdis is now out from Grimbold Books. I've also sold a number of short stories and a few pieces of speculative poetry. I write predominantly fantasy, usually epic and/or humorous, with some soft science fiction. I play the traditional lever harp with a specialty in Celtic music - but I also perform modern and Renaissance tunes. And yes, you read that right - I have a diploma in Baking and Pastry and an Associates in Culinary Arts and am currently working in the catering field at Kate's Catering and Personal Chef Services (Dayton, KY). I am a CPC (Certified Pastry Culinarian) and CSW (Certified Specialist of Wine).
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