So as mentioned in a previous post, I knew from the beginning that I (likely) wouldn't finish the requisite number of words for Nanowrimo, but thought it was a valuable experience for the camaraderie and the "excuse" to focus solely on one project for a month. With going to school full-time and working (almost) full-time, my writing time is necessarily limited, so I'm not putting must-finish pressure on myself.
Another reason I don't have my eyes fixed on the word count is because I want to do it right. I am some cross between a plotser and a pantser; I don't plan out my plot in advance (in fact, at this point in the mystery, I don't know who the murderer will turn out to be), but I do plan the characters and world in extensive detail. So one of my goals as I write is to trickle the information out in a way that orients the reader, sets up the personalities, introduces the victim in a way that will hopefully build sympathy for her, intimates the politics, and develops potential motives for murder, without heavy info-dumping ...
All within the first four thousand words.
Why four thousand words? I've read in guides for mystery writing that the victim should be dead within twenty pages - which typically assumes 250 words a page. I decided to use this as my standard, my first goal post to keep the plot on track.
And I'm almost there ...
Yes, I have a long way to go.
Quotes, musings, tidbits and news from speculative fiction author Lindsey Duncan - click over to This Site for her website.
About Me
- Lindsey Duncan
- I'm a professional harp performer, chef / pastry chef, and speculative fiction writer from Cincinnati, Ohio. My contemporary fantasy novel Flow is available from Double Dragon Publishing, and my science fiction novel Scylla and Charybdis is now out from Grimbold Books. I've also sold a number of short stories and a few pieces of speculative poetry. I write predominantly fantasy, usually epic and/or humorous, with some soft science fiction. I play the traditional lever harp with a specialty in Celtic music - but I also perform modern and Renaissance tunes. And yes, you read that right - I have a diploma in Baking and Pastry and an Associates in Culinary Arts and am currently working in the catering field at Kate's Catering and Personal Chef Services (Dayton, KY). I am a CPC (Certified Pastry Culinarian) and CSW (Certified Specialist of Wine).
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