First of all, check out my eerie fractal in the sidebar. Happy Halloween, everyone!
Since it is, after all, Halloween, I thought I'd talk about some of the classical monsters. So many of these - ghosts, zombies, vampires - revolve around the fear of death. It's a concept that leaves me flat. I don't find it frightening. Once a person is dead, their body is an empty shell. I don't find anything particularly horrifying or unnerving about the idea of being confronted by the unnaturally animated form of a departed friend or family member. The thing that gets me (the only thing that gets me) about zombies is the unforgiving nature of fighting one: it doesn't matter if you get away, one bite, one scratch will doom you.
To me, I find humanized monsters less viscerally frightening than the inhuman. If the monster is human, you can reason with it - you have a chance of dealing with it through personal interaction, however slim. The inhuman simply doesn't respond or react. It keeps coming and coming. On the other hand, a humanized monster is more compelling, more nuanced ... likely more ambivalent. With logic and rationale, there is a chance for sympathy, however unwilling.
Witches? So often, today, they're the heroines. Devils? ... well, the same thing, really, but unless handled in a unique fashion, the religious element fails to invoke a deep, instinctive fear.
The only thing I can say about werewolves is - paranormal romance.
Quotes, musings, tidbits and news from speculative fiction author Lindsey Duncan - click over to This Site for her website.
About Me
- Lindsey Duncan
- I'm a professional harp performer, chef / pastry chef, and speculative fiction writer from Cincinnati, Ohio. My contemporary fantasy novel Flow is available from Double Dragon Publishing, and my science fiction novel Scylla and Charybdis is now out from Grimbold Books. I've also sold a number of short stories and a few pieces of speculative poetry. I write predominantly fantasy, usually epic and/or humorous, with some soft science fiction. I play the traditional lever harp with a specialty in Celtic music - but I also perform modern and Renaissance tunes. And yes, you read that right - I have a diploma in Baking and Pastry and an Associates in Culinary Arts and am currently working in the catering field at Kate's Catering and Personal Chef Services (Dayton, KY). I am a CPC (Certified Pastry Culinarian) and CSW (Certified Specialist of Wine).
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