Progress, of an ambivalent sort. In my search for a home for Scylla and Charybdis, one of my favorite stories (and one of my few SF stories), I sent it to the Writers of the Future contest. Made the quarter-finals, which is better than prior showings, but still means my baby is looking for a home. I ought to be happier about this. I suppose it proves that I'm a glass is half empty gal at heart. Don't get me wrong, I grok that quarter-finals is an accomplishment of itself, but it still means that one of my best remains under wraps.
The hunt continues.
About Me
- Lindsey Duncan
- I'm a professional harp performer, chef / pastry chef, and speculative fiction writer from Cincinnati, Ohio. My contemporary fantasy novel Flow is available from Double Dragon Publishing, and my science fiction novel Scylla and Charybdis is now out from Grimbold Books. I've also sold a number of short stories and a few pieces of speculative poetry. I write predominantly fantasy, usually epic and/or humorous, with some soft science fiction. I play the traditional lever harp with a specialty in Celtic music - but I also perform modern and Renaissance tunes. And yes, you read that right - I have a diploma in Baking and Pastry and an Associates in Culinary Arts and am currently working in the catering field at Kate's Catering and Personal Chef Services (Dayton, KY). I am a CPC (Certified Pastry Culinarian) and CSW (Certified Specialist of Wine).
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